Recipe: Delicious Jelly-like Egg Made in Rice Cooker

Jelly-like Egg Made in Rice Cooker. Great recipe for Jelly-like Egg Made in Rice Cooker. An easy one, one of my kids' favorites. You can eat it as is or use it as a topping for ramen, udon Since we almost always have steamed rice in rice cooker, we just need to arrange the ramekin inside and wait for a while.

Instead of multiple little shards of egg shells, the shells peeled off in one or two big pieces. A wide variety of rice cooker egg options are available to you, such as metal, plastic. You can also choose from video technical support, free spare parts rice. You can cook Jelly-like Egg Made in Rice Cooker using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Jelly-like Egg Made in Rice Cooker

1. Prepare 1-2 of eggs (mine had double yolk as seen in the picture).
2. It's of Oil for coating the ramekin.
3. Prepare to taste of Crushed black pepper.
4. It's to taste of Furikake.

Rice cookers are a fantastic kitchen appliance that can cook more than just rice. If you're wanting to steam, boil, or cook food and don't have the room on your stove to do so, think outside the box and use a rice cooker. Popular eggs in rice cooker of Good Quality and at Affordable Prices You can Buy on AliExpress. We believe in helping you find the product that is right for you.

Jelly-like Egg Made in Rice Cooker step by step

1. Coat a ramekin with oil..
2. Carefully pour egg(s) inside..
3. Top with crushed black pepper..
4. Put inside a rice cooker (with steamed rice inside). Close the lid..
5. After an hour, it is ready! I topped mine with furikake before serving..

AliExpress carries wide variety of products, so you can find just what you're looking for - and maybe something you never even imagined along. Close the lid but continue checking the eggs every few minutes. Stir with a wooden spoon or non stick spatula until the eggs are done. *Note:You can put the top on the rice cooker, and keep the eggs warm for hours if your family members like to sleep in. Is it because that is the only heat source you have for cooking? It'll turn off on its own when done.